Meatballs with Three Cheese Bombs

copyright 2016


The term “three cheese bombs” refers to Parmesan, Cheddar and Mozzarella Cheese.


  1. ½ kg ground beef
  2. ½ cup canola oil
  3. 2 tbsp. oyster sauce
  4. 1 whole egg
  5. 3 tbsp. all-purpose flour
  6. 1 tbsp. Parmesan cheese
  7. ½ cup grated cheddar cheese
  8. ½ cup mozzarella cheese to garnish
  9. Pepper to taste
copyright 2016


  1. On a stainless bowl, mix well ground beef, three cheese bombs, oyster sauce and pepper.
  2. Place egg and all purpose flour, continue mixing until everything is well-incorporated. Form mixture into small balls.
  3. Heat the pan and deep fry formed balls for at least 2 minutes or until golden brown.

Serve hot and enjoy!



I would love to hear from you! ♥


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s